Selección Ibérica

A carefully curated selection of the finest Iberian cured meats, crafted by hand using native breeds and traditional methods. The full flavour of Spanish charcuterie in a single pack.

What's included

• Jamón Ibérico Loncheado Belloterra — Delicate, aromatic and with that characteristic fat marbling that melts on the palate.
• Chorizo Ibérico Loncheado Belloterra — Bold and intense, with smoky notes and just the right amount of paprika.
• Salchichón Ibérico Loncheado Belloterra — Cured with natural spices, firm in texture and refined in flavour.
• Chorizo Ibérico Vacuum-Packed EntreSierras (550 g) — A whole 550 g piece ready to slice at the table, with all its flavour preserved in vacuum packaging.
• Paleta Ibérica Loncheada EntreSierras — Tender and full of character, with the unmistakable profile of quality Iberian pork.

Why you'll love it

• 100% Iberian products of Spanish origin
• Handcrafted and traditionally cured
• No refrigeration needed — perfect for delivery across Europe
• Ideal for charcuterie boards, aperitifs or as a gourmet gift 

   

Packaging and Special Preservation:

Professional packaging: All Iberian charcuterie and cheeses are shipped vacuum sealed to keep their organoleptic properties, aroma, and flavor fully intact.
Suitable for transport without refrigeration: Thanks to traditional artisan curing and airtight sealing, the products travel 100% safely throughout Europe without needing industrial refrigeration.
Consumption tip: When you receive your box, we recommend keeping the Iberian products in a cool, dry place (or in the fridge) and opening them 15 minutes before eating so they can fully develop their flavor.